- Prep Time:10 minutes
- Cook Time:10 minutes
- Serves:8
Cookie Butter Sipping Chocolate is one of our favorite winter beverage recipes--like drinking your dessert!
This recipe is part of our Shimmering Sippables series, just in time for New Year's!
Foodie Byte
This beverage pairs well with a a slice of banana bread, or is a delectable dessert beverage on its own.
Ingredients
For the Chocolate:
2 1/2 cups whole milk
1/2 cup heavy cream
1/2 cup semisweet chocolate chips
1/3 cup cookie butter, prepared
Topping:
1 1/2 cups heavy whipping cream, very cold
1/4 cup powdered sugar
1 tablespoon pure vanilla extract
Hot fudge syrup, as needed
Gingerbread cookie dust, as needed
Preparation
In a double broiler, combine milk, cream, chocolate chips and cookie butter.
Stirring occasionally, melt all ingredients over medium heat.
For the topping, whip together the cream, sugar and vanilla until soft peaks form.
Ladle warm chocolate mixture into small glasses and top with whipped cream, a dollop of hot fudge and cookie dust.
source FoodChannel http://ift.tt/1VohWj7
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