- Prep Time:10 minutes
- Cook Time:5 minutes
- Serves:4
Foodie Byte
Ingredients
1/2 pound fresh strawberries, hulled and sliced thin
8 slices fresh bread (1/2 inch thick)
1/2 cup mascarpone cheese
confectioners sugar for dusting
2 tablespoons unsalted butter, melted
Preparation
Heat a panini press or griddle over medium heat. Spread a thin layer of mascarpone on top of each of the 8 bread slices.
Add an even layer of fresh sliced strawberries to 4 of the bread slices. Use the other 4 slices of bread to top the sandwiches.
Brush the sandwiches with butter and grill or press until golden, about 5 minutes.
Transfer the panini to a cutting board and dust with confectioners sugar. Serve warm.
source FoodChannel http://ift.tt/1RuXHz1
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