Skinnytaste Dinner Plan Week 27. I’ve added some of my family’s favorite Mexican inspired dishes for Cinco De Mayo. Don’t forget that Sunday is Mother’s Day! Everyone is going to my mom’s for Mother’s Day and as my aunt can’t tolerate gluten or dairy, I am bringing a simple 5 ingredient almond cake that is light, easy and gluten free. I’m also hosting a twitter party Monday with 1800Flowers at 1pm EST where they will be giving away over $1000 in prizes! #AllABoutMom
Pictured below is The Skinnytaste Meal Planner where I plan my dinners for the week (you can of course use any meal planner). Meal planning is a great way to get organized before heading to the supermarket to get ready for the week! My breakfast is usually something quick like eggs with fruit, a smoothie or avocado toast. We’re a family of four, so if a recipe serves more, it’s either packed up for everyone’s lunch or eaten the next day as leftovers. If you would like to see some of the previous week’s dinner plans, click here
Skinnytaste Dinner Plan (Week 27)
Monday: Loaded Baked Sweet Potatoes
Tuesday: Skinny Chicken Enchiladas with Mexican Brown Rice
Wednesday: Easy Crock Pot Chicken and Black Bean Taco Salad
Thursday: Grilled Flank Steaks with Tomato, Red Onion and Balsamic
Friday: Leftovers
Saturday: Dinner Out
Sunday: 5 Ingredient Almond Cake with Berries
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