Here's a great way to spice up a hot dog with a make-it-yourself sauce and an off-the-shelf salad mix.
Foodie Byte
We created this for National Hot Dog Day but suspect we'll be bringing it out time and time again. After all, who needs a day to celebrate great flavor and fun?
Ingredients
Spicy Aioli Sauce:
2/3 cup Mayonnaise
2 teaspoons Sriracha
1 teaspoon garlic powder
Feta Cheese
Spring Salad Mix
Beef Hot Dog
Hot Dog Buns
Preparation
Lightly grill hot dogs
Lightly toast hot dog rolls
Mix Sriracha, mayonnaise, and garlic powder in bowl
To Assemble:
Place spring salad mix as a bed in the cooked hot dog roll
Place hot dog on top of spring salad mix
Sprinkle Feta cheese on top of the hot dog
To execute the Sriracha drizzle, place Spicy Aioli Sauce in a plastic bag.
Squeeze the bag till all of the Sriracha aioli is in one corner of the bag, cut the tip of the bag, allowing a light drizzle of aioli to stream out.
Drizzle the sauce over the top.
source FoodChannel http://ift.tt/1JSGwB4
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