Tuesday, 30 July 2019

Lighter Eggplant Parmesan

This Lighter Eggplant Parmesan is one of my favorite ways to eat eggplant. No breading, just eggplant, cheese and marinara.

This Lighter Eggplant Parmesan is one of my favorite ways to eat eggplant. No breading, just eggplant, cheese and marinara.
Baked Eggplant Parmesan

What is eggplant parmesan? Traditionally eggplant parmesan is breaded and fried before baking. I made this low-carb and lighter by roasting the eggplant in the oven instead and skipping the breadcrumbs altogether.

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Monday, 29 July 2019

Southwestern Black Bean, Quinoa and Mango Salad

This healthy Southwestern Black Bean, Quinoa and Mango Salad is delicious, a great way to get more vegetables and plant-based foods to your diet.

This healthy Southwestern Black Bean, Quinoa and Mango Salad is delicious, a great way to get more vegetables and plant-based foods to your diet.

Quinoa, black beans, mango and vegetables with cilantro and lime juice – a delicious combination perfect for lunch or as a side dish. (perfect for Meatless Mondays!) Leftovers are great, the flavors only get better the next day.

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Saturday, 27 July 2019

Skinnytaste Meal Plan (July 29-August 4)

A free 7-day flexible weight loss meal plan including breakfast, lunch and dinner and a shopping list. All recipes include calories and Weight Watchers SmartPoints®.

This week’s meal plan takes advantage of summer fruits and vegetables like zucchini, tomatoes, corn and watermelon.

If you’re new to my meal plans, I’ve been sharing these free, 7-day flexible healthy meal plans (you can see my previous meal plans here) that are meant as a guide, with plenty of wiggle room for you to add more food, coffee, beverages, fruits, snacks, dessert, wine, etc or swap recipes out for meals you prefer, you can search for recipes by course in the index. You should aim for around 1500 calories* per day.

There’s also a precise, organized grocery list that will make grocery shopping so much easier and much less stressful. Save you money and time. You’ll dine out less often, waste less food and you’ll have everything you need on hand to help keep you on track.

Lastly, if you’re on Facebook join my Skinnytaste Facebook Community where everyone’s sharing photos of recipes they are making, you can join here. I’m loving all the ideas everyone’s sharing! If you wish to get on the email list, you can subscribe here so you never miss a meal plan!

Also, if you don’t have the Skinnytaste Meal Planner, now would be a great time to get one to get organized for 2019! There was a print error last year, but it’s perfect now! You can order it here!

THE DETAILS:

Breakfast and lunch Monday-Friday, are designed to serve 1 while dinners and all meals on Saturday and Sunday are designed to serve a family of 4. Some recipes make enough leftovers for two nights or lunch the next day. While we truly believe there is no one size fits all meal plan, we did our best to come up with something that appeals to a wide range of individuals. Everything is Weight Watchers friendly, I included the updated Weight Watcher Freestyle Points for your convenience, feel free to swap out any recipes you wish or just use this for inspiration!

The grocery list is comprehensive and includes everything you need to make all meals on the plan. I’ve even included brand recommendations of products I love and use often. Cross check your cabinets because many condiments you’ll notice I use often, so you may already have a lot of them.

And last, but certainly not least, this meal plan is flexible and realistic. There’s plenty of wiggle room for cocktails, healthy snacks, dessert and dinner out. And if necessary, you can move some things around to make it work with your schedule. Please let me know if you’re using these plans, this will help me decide if I should continue sharing them!

MONDAY (7/29)
B: 2 scrambled eggs (0) and 1 ounce avocado (1)
L: Greek Chickpea Salad (6)
D: Cream of Zucchini Soup  (1) with White Bean Caprese Salad (2) and 2 ounces multigrain baguette (3)

Totals: Freestyle™ SP 13, Calories 813*

TUESDAY (7/30)
B: Strawberry Peanut Butter Swirl Bowls (7) (½ recipe)
L: Greek Chickpea Salad (6)
D: Tzatziki Fish Tacos (6) with Watermelon Agua Fresca (0)

Totals: Freestyle™ SP 19, Calories 975*

WEDNESDAY (7/31)
B: 2 hard-boiled eggs (0) and a plum (0)
L: Greek Chickpea Salad (6)
D: Chicken and Broccoli Stir-Fry (4) with ¾ cup brown rice (5)

Totals: Freestyle™ SP 15, Calories 879*

THURSDAY (8/1)
B: Strawberry Peanut Butter Swirl Bowls (7) (½ recipe)
L: Greek Chickpea Salad (6)
D: Za’atar Lamb Chops (4) with Grilled Corn Salad with Feta (3)

Totals: Freestyle™ SP 20, Calories 911*

FRIDAY (8/2)
B: 2 hard-boiled eggs (0) and a plum (0)
L: Chicken Club Lettuce Wrap Sandwich (5) and an apple (0)
D: Basil-Parmesan Salmon (3) with Zucchini Carpaccio (2)

Totals: Freestyle™ SP 10, Calories 912*

SATURDAY (8/3)
B: Chocolate Chip Zucchini Bread (5) with a banana (0)
L: The Skinny Tuna Melt (4) (recipe x 2)
D: DINNER OUT!

Totals: Freestyle™ SP 9, Calories 484*

SUNDAY (8/4)
B: Chocolate Chip Zucchini Bread (5) with 1 cup mixed berries (0)
L: 2 cups Summer Macaroni Salad with Tomatoes and Zucchini (6) (½ recipe)
D: Grilled Chicken Bruschetta (4) with corn on the cob (0)

Totals: Freestyle™ SP 15, Calories 842*

*This is just a guide, women should aim for around 1500 calories per day. Here’s a helpful calculator to estimate
your calorie needs. I’ve left plenty of wiggle room for you to add more food such as coffee, beverages, fruits,
snacks, dessert, wine, etc.

(more…)

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Friday, 26 July 2019

Baked Corn and Crab Cakes

Deliciously Baked Corn and Crab Cakes made with lump crab and sweet summer corn. Bake them in the oven or air fryer!

Deliciously Baked Corn and Crab Cakes made with lump crab and sweet summer corn. Bake them in the oven or air fryer!
Baked Corn and Crab Cakes

If you love crab cakes, you may also love these Waffled Crab Cakes, Baked Lump Crab Cakes with Red Pepper Chipotle Lime Sauce and even Crab Cakes Benedict with Avocado Relish (also good as a breakfast!).

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Thursday, 25 July 2019

Lobster Rolls

Lobster Rolls scream summer to me! Made with chunks of chilled lobster tossed with celery, shallots, chives, light mayonnaise and a little lemon zest served on a hot dog bun – delicious!

Lobster Rolls scream summer to me! Made with chunks of chilled lobster tossed with celery, shallots, chives, light mayonnaise and a little lemon zest served on a hot dog bun – delicious!

When you want an extra special lunch, this is it! This easy lobster roll recipe starts with fresh steamed lobster, if live lobsters aren’t available near you, frozen tails or fresh lump crab or even shrimp would be great! To keep it light, I mix in a little 0% Greek yogurt with the mayo, you can’t tell!

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Tuesday, 23 July 2019

Tzatziki Fish Tacos

Tzatziki Fish Tacos have a Greek twist! Crisp breaded fish fillets served on tortillas topped with tzatziki sauce made with Greek yogurt, cucumbers and fresh herbs.

Tzatziki Fish Tacos have a Greek twist! Crisp breaded fish fillets served on tortillas topped with tzatziki sauce made with Greek yogurt, cucumbers and fresh herbs.

I love fish tacos, some favorites are Cilantro Lime Fish Tacos, Blackened Fish Tacos and Lobster Tacos. Since my family is obsessed Tzatziki sauce (we eat it with everything!) I thought why not make fish tacos with a Greek twist. Bake them in the oven or make them in the air fryer! Directions provided both ways.

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Saturday, 20 July 2019

Skinnytaste Meal Plan (July 22-July 28)

A free 7-day flexible weight loss meal plan including breakfast, lunch and dinner and a shopping list. All recipes include calories and Weight Watchers SmartPoints®.

A free 7-day flexible weight loss meal plan including breakfast, lunch and dinner and a shopping list. All recipes include calories and Weight Watchers SmartPoints®.

Hope everyone’s enjoying their summer! Here’s the new meal plan, enjoy!

If you’re new to my meal plans, I’ve been sharing these free, 7-day flexible healthy meal plans (you can see my previous meal plans here) that are meant as a guide, with plenty of wiggle room for you to add more food, coffee, beverages, fruits, snacks, dessert, wine, etc or swap recipes out for meals you prefer, you can search for recipes by course in the index. You should aim for around 1500 calories* per day.

There’s also a precise, organized grocery list that will make grocery shopping so much easier and much less stressful. Save you money and time. You’ll dine out less often, waste less food and you’ll have everything you need on hand to help keep you on track.

Lastly, if you’re on Facebook join my Skinnytaste Facebook Community where everyone’s sharing photos of recipes they are making, you can join here. I’m loving all the ideas everyone’s sharing! If you wish to get on the email list, you can subscribe here so you never miss a meal plan!

Also, if you don’t have the Skinnytaste Meal Planner, now would be a great time to get one to get organized for 2019! There was a print error last year, but it’s perfect now! You can order it here!

THE DETAILS:

Breakfast and lunch Monday-Friday, are designed to serve 1 while dinners and all meals on Saturday and Sunday are designed to serve a family of 4. Some recipes make enough leftovers for two nights or lunch the next day. While we truly believe there is no one size fits all meal plan, we did our best to come up with something that appeals to a wide range of individuals. Everything is Weight Watchers friendly, I included the updated Weight Watcher Freestyle Points for your convenience, feel free to swap out any recipes you wish or just use this for inspiration!

The grocery list is comprehensive and includes everything you need to make all meals on the plan. I’ve even included brand recommendations of products I love and use often. Cross check your cabinets because many condiments you’ll notice I use often, so you may already have a lot of them.

And last, but certainly not least, this meal plan is flexible and realistic. There’s plenty of wiggle room for cocktails, healthy snacks, dessert and dinner out. And if necessary, you can move some things around to make it work with your schedule. Please let me know if you’re using these plans, this will help me decide if I should continue sharing them!

MONDAY (7/22)
B: 1 cup nonfat plain Greek yogurt (0) with ½ cup blueberries (0)
L: Protein Egg and Quinoa Salad Jars* (6)
D: Baked Ratatouille with Havarti Cheese (3) with a green salad* (2)
Totals: Freestyle™ SP 11, Calories 838**

TUESDAY (7/23)
B: Overnight Oats in a Jar (5)
L: Protein Egg and Quinoa Salad Jars (6)
D: Skillet Chicken in Tomato-Chipotle Sauce with Avocado Crema (2) and Chipotle’s Cilantro Lime Rice (6)

Totals: Freestyle™ SP 19, Calories 991**

WEDNESDAY (7/24)
B: Overnight Oats in a Jar (5)
L: Chickpea Avocado Salad (3)
D: Steak Kebabs with Chimichurri (4) and Latin Yellow Rice (6)

Totals: Freestyle™ SP 18, Calories 891**

THURSDAY (7/25)
B: Open-Faced Omelet with Avocado and Pico de Gallo (1) and an apricot (0)
L: Chickpea Avocado Salad (3)
D: One-Pot Spaghetti and Meat Sauce (8) with 1 ½ cups Romaine lettuce** (0) with 2 tablespoons Skinny Caesar
Dressing (2)

Totals: Freestyle™ SP 14, Calories 866**

FRIDAY (7/26)
B: Open-Faced Omelet with Avocado and Pico de Gallo (1) and an apricot (0)
L: LEFTOVER One-Pot Spaghetti and Meat Sauce (8) with 1 ½ cups Romaine lettuce***(0) with 2 tablespoons
Skinny Caesar Dressing (2)
D: Korean Gochujang-Glazed Salmon (2) with ¾ cups brown rice (5)
Totals: Freestyle™ SP 18, Calories 984**

SATURDAY (7/27)
B: Classic Egg Salad (3) with a whole wheat potato roll (3)
L: Instant Pot Tomato Basil Soup (5) with Everything Parmesan Crisps (2)
D: DINNER OUT!

Totals: Freestyle™ SP 13, Calories 546**

SUNDAY (7/28)
B: 4-Ingredient Flourless Banana-Nut Pancakes (4) (Recipe x4) with 1 tablespoon maple syrup (3)
L: Buffalo Shrimp Lettuce Wraps (4)
D: Air Fryer Chicken Milanese with Baby Arugula (4)

Totals: Freestyle™ SP 15, Calories 831**

*Prep Salad Jars Sunday night, if desired. Dinner green salad includes 4 cups romaine, 2 scallions, ½ cup each:
tomatoes, cucumber, chickpeas and 2 tablespoons light vinaigrette.

**This is just a guide, women should aim for around 1500 calories per day. Here’s a helpful calculator to estimate
your calorie needs. I’ve left plenty of wiggle room for you to add more food such as coffee, beverages, fruits,
snacks, dessert, wine, etc.
***Set aside an extra 1 ½ cups lettuce for Friday lunch

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Tuesday, 16 July 2019

Buffalo Shrimp Lettuce Wraps

These easy, low-carb Buffalo Shrimp Lettuce Wraps are spicy, light and delicious topped with celery and blue cheese or ranch dressing. Ready in under 15 minutes!

These easy, low-carb Buffalo Shrimp Lettuce Wraps are spicy, light and delicious topped with celery and blue cheese or ranch dressing.
Buffalo Shrimp Lettuce Wraps

I love lettuce wraps, they are my go-to when I want to eat low-carb. In fact, I have so many lettuce wrap recipes here on my site, everything from Buffalo Chicken Lettuce Wraps, Taco Lettuce Wraps to BLT Lettuce Wraps just to name a few.

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Monday, 15 July 2019

Air Fryer Chicken Milanese with Baby Arugula

Crisp, golden, delicious Air Fryer Chicken Milanese with Baby Arugula and lemon wedges is one of my favorite dinner recipes!

Air Fryer Chicken Milanese with Arugula and lemon wedges is one of my favorite dinners!
Air Fryer Chicken Milanese

Chicken cutlets have always been a way of life growing up. I learned how to make them right about the same time I learned how to boil pasta. As an adult, I swapped my frying pan for lighter methods such as baking. Now that I have an air-fryer, this is hands down my favorite way to make them for crisp golden chicken without all the oil! Here’s a few more Air Fryer Recipes you may also enjoy.

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